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Sweet hibiscus, bright citrus and a hint of spice set off this colorful cocktail.


How to make it:

Infuse 16 oz. vodka with rokz Wild Hibiscus Infusion kit for 3-4 days.

Combine the vodka, lemon juice, and sugar in a cocktail shaker.

Add ice and shake until well chilled, about 20 seconds.

Strain into two chilled cocktail glass rimmed with rokz Lemon Drop Cocktail sugar.

Lemon Bloom, cocktail recipe by rokz

Lemon Bloom

rokz Wild Hibiscus Infusion Kit

Wild Hibiscus Infusion Kit

Hibiscus petals, orange peel, sweet cinnamon and spices. Just add vodka, whiskey, tequila or wine, and infuse 2-4 days.

rokz Lemon Drop Cocktail Sugar

Lemon Drop Cocktail Sugar

Add sparkle to the rim of lemon drops, tea and lemonade.



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