Check out these recipes using our Wild Hibiscus Infusion:
Hibiscus petals, orange peel, sweet cinnamon and spices. Just add vodka, whiskey, tequila or wine, and infuse 2-4 days.
INFUSING: Pour the ingredients into a rokz infusion bottle (or use your own 16 oz jar/bottle). Add two cups of your favorite spirit. Store in the refrigerator or freezer, swirling ingredients daily. Once the flavor reaches desired strength you are ready to begin creating cocktails.
Ingredients: sugar, hibiscus petals, cassia cinnamon, orange peel, spices, 1.5 oz