The Mystery of the Muddled Mojito

The Mystery of the Muddled Mojito

Bar tools are fairly basic. Just hearing their names invokes the application. Shakers shake drinks. Stirrers stir drinks. Muddlers muddle drinks. Muddlers? Is that even a real word? To the bartender, a muddled drink might be seen as time consuming. To the home...
Edgy Garnish

Edgy Garnish

Every bartender knows a garnish can visually make or break a cocktail. A mushy slab of lime hanging limply over the edge of even the zestiest margarita deflates the enthusiasm of a thirsty customer. On the other hand, a sassy twist of orange peel or luminous half moon...